La adopción de prácticas de agricultura y su relación con la competitividad y sostenibilidad de los agricultores del ciclo corto.

Abstract

The primary objective of this research was to assess the impact of adopting organic farming practices on the competitiveness and sustainability of short-cycle farmers in the canton of La Troncal, located in the province of Cañar, Ecuador. This study was conducted in response to a local issue affecting farmers in the region, who face a lack of technical knowledge, limited access to specialized markets, and high input costs associated with conventional agriculture—factors that undermine their long-term sustainability and competitiveness. A mixed-methods approach was employed, integrating quantitative and qualitative methodologies. Data were collected through a structured survey using a Likert scale and through direct observation of farms, focusing on indicators such as productivity, profitability, and sustainability. Findings revealed that while 40% of farmers reported increased profitability, immediate financial gains were not universal due to high initial costs and barriers to market access. Furthermore, 60% of farmers perceived positive changes in environmental sustainability, particularly in soil conservation and the preservation of natural resources. Based on these findings, the study recommends strengthening educational programs on organic agriculture, increasing the availability of affordable organic inputs, and establishing direct marketing networks, among other measures. Collectively, these strategies aim to promote more environmentally friendly agricultural practices while enhancing the competitive position of producers from La Troncal within the organic products market.